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Our quality Pecans are import from Del Valle Pecans, an award-winning grower in New Mexico, our Pecans have been consistently excellent through the years. They have a great taste, beautiful color, and crunchy freshness.
You may have already heard about the high antioxidant content in superfood like Goji Berries and Kale, but what you may not know is that Pecan is actually highly packed with Antioxidant as well. According to a study from USDA, Pecans is on the top of pyramid in term of antioxidant content and capacity among tree nuts (click here to read more). Antioxidant protects our cells from damages causing by free radical, which is found to be the cause of ageing and many serious diseases including cancer.
Pecans, like many other nuts and seeds, are rich in unsaturated fatty acid, which is also considered as 'good' fat. Fat is needed for healthy nerve cells which makes it an essential nutrient especially for infant and children whose nerve system is still developing. Furthermore, unsaturated fatty acid is also a good energy source, which is lower in calories but as satisfying as saturated fat.
There are more than 19 vitamins and minerals can be found in Pecans, including vitamins A, B, and E, folic acid, calcium, magnesium, phosphorus, potassium, and zinc.
Raw nuts storage instructions:
Once opened, it is recommended to keep nuts in an airtight container and store them in the refrigerator or the freezer. In general, nuts will stay fresh for up to six months in the refrigerator and up to one year stored in the freezer. Even unopened, it is best to keep nuts in an airtight bag and in a cool dry place.