- Young Living
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These “cheese on toast” tasting Purple Corn kale chips use de‐activated nutritional yeast and purple corn to create a snappy savoury snack, worthy of anyone’s cupboard space – or tummy space for that matter!
Ingredients (* organic):
Processing: Nuts are activated by soaking in filtered water.
inSpiral Organic Purple Corn Kale Chips contain none of the trans fats often associated with crisps and other convenience/processed foods and snacks; in fact our finished products are still ‘raw’ because we haven’t cooked/baked them! Raw food provides the body with enzymes and nutrients that are destroyed once ingredients are heated above 42°C. We think this makes them perfect for children, adults – and just about everyone else!